Restaurant Menu
Restaurant Menu Explore Taiwanese and Thai cuisine with live river prawns, sea bass and crab at Formosa Potetato
Reserve a table for the Formosa restaurant menu Cuisine All cuisines Thai Food Vegetable Dishes Taiwanese Cuisine Hong Kong-Style Chinese Cuisine Soups & Hot Pots Desserts Beverages Café Menu Category All categories Vegetables Abalone, Sea Cucumber, Shark Fin & Fish Maw Hong Kong-Style Barbecue Chicken & Duck Soups & Noodles Desserts Drinks & Beverages Coffee Taiwanese Appetizers Chinese Specialties Hot Pot Whisky & Spirits Milk & Latte Chicken Dishes Pre-Order Slow-Simmered Soups Fruit Milkshakes Pork Dishes Fruit Smoothies Beef Dishes Fruit Sodas Seafood Dishes Tea & Tea Beverages Tofu Dishes Cold Beverages & Beer Giant river shrimp Sea Bass CRAB & SQUID Soup & Curry Salad BBQ & Fried Rice
Taiwanese Hot Pot Discover Taiwanese-style hot pots made for sharing, including kombu and katsuobushi hot pot, mala hot pot, pickled cabbage hot pot and Formosa’s signature pomfret rice vermicelli soup. Perfect for family meals and group dining in Bangkok.